Menu 3

Catering
₹2200 per plate
Description

A grand spread of Indian, Oriental & Chinese cuisines with gourmet desserts.

Specifications
  • Name: Menu 3
  • Chef team:
  • Cuisine type:
  • Experience:
  • Service area:
  • Menu offered:
  • Per plate rate:
  • Minimum order:
  • Includes serving team:
  • Additional:
  • Fssi certified:
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Menus

Inclusions

Including crockery, cutlery, manager for managing the event, cleaning staff, persons for buffy set up, well dressed and highly waiters and experienced chefs will be at your service

Beverages & mocktails selection

Chaat counter + specialty tandoor starters

Grilled & Oriental snacks (Dahi ke Kabab, Cheesy Basket, Kamal Kakdi Kabab)

Chinese delicacies (Spring Rolls, Chilli Paneer, Chilli Lotus Stem)

Full-course Indian main menu (Dal, Paneer, Veg Curry, Rice, Breads)

Dessert platter with dry fruits & kesar garnishing

Crockery, cutlery, buffet décor & service staff

Refund & Cancellation Policy

  • Customers can cancel their bookings at any time and receive a 100% refund – no questions asked.
  • For most bookings, payment can be made after the event is successfully completed.
  • In certain high-value or customized bookings, a small advance may be required. Any advance paid will also be refundable in case of cancellation.
  • All refunds will be processed within 24–48 hours directly to the customer’s bank or UPI account.